Freshly Baked Irish & European Goods
Made with Luxury & Imported Ingredients
Authentic Irish scones - Plain & Raisins
*optional with cream and jam
Shortbread is a traditional Celtic biscuit and this recipe produces a melt-in-your-mouth experience. Order yours in advance so we don't sell out!
Fifteens are a tasty treat from Ulster, Northern Ireland. The recipe uses 15 of each ingredient, hence the name.
Wheaten Bread, similar to Irish Brown Bread, is a Northern Irish specialty that is reminiscent of traditional Irish soda bread - only with whole wheat flour!
Irish Ginger Bread
Created using Irish ingredients!
Irish Soda Bread
GreenIsland Bakery was founded in 2020 by owner Caroline Johnston when she realized how much she missed authentic Irish and European pastries, bakery goods, and breads. Inspired by a highly talented mother, who ran her own cake business while teaching students Home Economics, Caroline chose to follow in her footsteps. Luckily for us, the Johnston family has many closely-guarded family recipes handed down through generations! GreenIsland Bakery uses these recipes, and believe us, they're a secret for a reason!
As an International Citizen and Entrepreneur, Caroline founded GreenIsland Bakery with her roots and experience in mind. A native of Greenisland, Northern Ireland, Caroline spent years living all over Europe. From Ireland to Scotland to France and then Spain, GreenIsland Bakery is inspired by Irish & European baking! Having lived and worked in the US for a number of years, Caroline decided it was time to bring a taste and fusion of Ireland & Europe to Washington, DC.
We offer a variety of gluten free products, including our customer-favorite, mouth-watering shortbread! Order in advance!